Clos Basté
Wine estateFounded in 1998 by Chantal and Philippe Mur, Clos Basté in Moncaup produces organic Madiran, Pacherenc du Vic-Bilh and IGP Bigorre wines, and offers rooms to stay.
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82% completeDetailsUpdated Jul 2026
Profile completeness
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AddressMoncaup, Moncaup
Websiteclosbaste.com
Wine regionMadiran & Jurançon
🕐Mon–Sat 10:00–18:00Sun by appointment
Visits & tastings
Tasting at the Cellar
TastingOn the winery's website: Dégustation au chai
Book now
- Accommodation
- Cellar-door shop
- founded year
- 1998
- key people
- Chantal Mur, Philippe Mur
- appellations
- Madiran, Pacherenc du Vic-Bilh, IGP Bigorre
Vinopanorama Credentials
Each mark is backed by a documented fact. Open one to see the source.
SustainablecertifiedorganicVerified
“Des vins bien bâtis issus de l'agriculture biologique sur la qualité du fruit”
Source: Estate websiteView source ↗Retrieved July 13, 2026Verified